Hotel News: Can the Hotel Industry keep pace with Food & Beverage trends to leverage value?

The food and beverage industry has been transformed in recent years.

I recall the early days, when I was part of the team responsible for renting spaces such as the Criterion in Piccadilly Circus to Marco Pierre White and the, then ground-breaking, Atlantic Bar and Grill in the basement of the Regent Palace Hotel. These were prime, central London locations, expensive real estate but, previously, under-utilised.

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News: Robots: Hotel customers like them (mostly)!

When Captain Kirk or Mr. Spock needed information, they would hail the Enterprise’s computer, and the computer would respond to their request. In 1966, that was an amazing piece of science fiction. Now, with Siri, Alexa, and other devices with artificial intelligence, we all are figuratively standing on the bridge of the Enterprise, speaking to devices that are “listening” to us and fulfilling our simple requests.

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Why your hotel needs video marketing

Even without taking a deep dive into the statistics, one could safely assume video is becoming an increasingly popular medium with hotel guests. It’s engaging, easy to digest, and easy to share with others.

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